LUNCH
Served 12-3pm
EVENING
Served 5-9.30pm
SMALL PLATES
Served 5-9.30pm
PIZZAS
12-3pm + 5-9.30pm (12-10pm Fri/Sat)
SWEET PLATES
PROVENANCE
Wherever possible we buy from local farmers, growers and suppliers.
Seasonal vegetables: Fairy Hill Market, Compton Dando
Fresh fish: Kingfisher Brixham
Meat: Buxton Butchers, Winterbourne, NE Bristol
Bread: Proper Bread Company, Bristol
Cheese/eggs: Cheddar From Cheddar, Stratton-on-the-Fosse
FOOD ALLERGIES AND INTOLERANCES
Before ordering food and drinks please speak to our staff if you want to know more about our ingredients.
Due to the presence of pine nuts, nuts and garlic in our restaurant there is a small possibility that pine nut, nut or garlic traces may be found in any of our items. Please be aware that our Kalamata olives may contain the occasional stone or stone fragment.